Research Articles
Urban Horticulture: Mapping the Global Research Renaissance in City Farming
Explore the evolution of urban horticulture research through bibliometric analysis, tracking global trends from community gardens to high-tech solutions.
Bovine Breakthroughs: How Biotechnology is Building a Sustainable Food Future
Explore how biotechnology is revolutionizing livestock production through gene editing, reproductive technologies, and cellular agriculture for a more sustainable food system.
Cultivating the Future: How Changnong No.38 Millet is Revolutionizing Sustainable Agriculture
Explore how innovative cultivation techniques for Changnong No.38 millet are boosting yields, enhancing nutritional quality, and promoting sustainable agriculture.
The Silent Harvest: Rethinking Our Relationship with Pesticides in Modern Agriculture
Exploring the impacts of pesticides on health and environment, and the promising alternatives through agro-ecological transition
The Nitrogen Tightrope: Balancing Wheat Yields and Environmental Health in Dukagjini
Explore how scientists are working to optimize nitrogen management in wheat farming to ensure this vital nutrient feeds crops without harming ecosystems.
From Desert to Orchard: How Xinjiang's Fruit Industry Builds a Harmonious Society
Explore how Xinjiang's fruit industry transforms desert landscapes into sustainable ecosystems while driving economic prosperity and social harmony through innovative agricultural practices.
The Hidden Language of Plants: How Trait-Based Approaches Are Revolutionizing Microbial Ecology
Discover how plant-trait based approaches are transforming our understanding of plant-microbe interactions and revolutionizing sustainable agriculture.
The Energy Memory of Farms: How Emergy Analysis is Shaping Sustainable Agriculture in Guangdong
Explore how emergy analysis is revolutionizing agricultural sustainability assessment in Guangdong's science and technology demonstration areas.
Agroecology: Science with People for a Sustainable Food Future
Explore agroecology as a transformative approach integrating ecological science with diverse knowledge systems to create sustainable food systems.
The Secret Life of Beans: How Crop Rotation and Biological Management Boost Yield and Banish Pests
Discover how green beans transform agriculture through biological management and crop rotation, increasing yields while reducing inputs.